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This can be made with:

  • International

  • Everyday

  • Moderate

  • 4

    People

  • 60

    Minutes

Preparation method
  • Preheat oven to 180°C.
  • Place 1 tortilla in the base of a round 6-cup capacity ovenproof dish.
  • Spread ⅓ pasta sauce over the tortilla.
  • Cover with ⅓ chicken.
  • Top with ¼ cheese sauce mixture.
  • Repeat with 2 more layers.
  • Top with remaining tortilla and cheese sauce mixture.
  • Sprinkle Kraft Cheddar Cheese and mozzarella cheese.
  • Place dish in baking tray and bake for 30 minutes or until cheese is melted and golden and tortillas are tender. 
  • Let it settle for 5 minutes before serving.
Make a meal plan
Ingredients
  • 1 cup of mozzarella cheese, shredded
  • 4 cups of cooked chicken breast, shredded
  • 425g jar tomato pasta sauce
  • 4 large flour tortillas
  • 1 portion of Basic Cheddar Cheese Sauce
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