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Cheesy Tandoori Brioche Bread

Cheesy Tandoori Brioche Bread

Name: Cheesy Tandoori Brioche Bread
Total time: 35 min
Yield: 4 portions
Cuisine: Indian
Ingredients: 500 g Boneless chicken breasts, cut into small cubes; 2 tbsp Kraft Cheddar Cheese Spread; 1 tbsp garlic ginger paste; ¼ cup yoghurt; ½ cup tandoori spice; 2 tbsp oil; salt and black pepper to taste; 2 tbsp water; 1 cup Plain greek yoghurt; 1 carrot, finely grated; 1 garlic clove, minced; juice of 1 lime; 1 tbsp fresh coriander leaves, chopped; 2 cucumbers, deseeded and finely diced; 1 red onion, small and finely chopped; ½ green chilli pepper, finely chopped; juice of 1 lime; ½ tsp Black mustard seeds; ½ tsp cumin seeds; ½ tsp sugar; 1 cup Kraft Cheddar Cheese Cans, shredded; 4 brioche buns, thick slices and toasted; fresh coriander leaves; red chillies, diced; lemon wedges

35 mins

A creative adventure is calling you! This recipe for cheesy tandoori brioche bread is your ticket to a world of bold flavors for people with unique style like you. Try incredible Indian tandoori-spiced chicken breasts with curry, ginger, mustard, and cucumber salsa alongside Kraft Cheddar Cheese. Add a bright raita made with garlic, carrots, and lemon to finish this culinary adventure!

Instructions

- In a medium bowl, add chicken, garlic ginger paste, yoghurt, and tandoori spices. Toss to combine and season with salt and pepper.
- In a large pan over medium-high heat, add oil and chicken. Cook until the chicken is golden and cooked. Add 2 tablespoons water and stir, then add Kraft Cheddar Cheese Spread and stir until well combined.
- To make the raita, in a medium bowl, add all raita ingredients and mix well to combine. Season with salt.
- To make the cucumber salsa, in a medium bowl, add all ingredients with salt and toss to combine.
- To assemble the dish: make a cut in the middle of the brioche bread to create a pocket, fill it with the chicken mixture, top with Kraft Cheddar Cheese Can, and garnish with coriander and diced chili. Serve the sandwiches with raita, salsa, and lemon wedges.
Serve and Enjoy!

Cheesy Tandoori Brioche Bread

Instructions

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