Potato And Onion Gratin

Instructions

• • Preheat the oven at 200 degrees.
  • Place the potatoes and onions in a bowl, cover with hot water and cook in the microwave for 5 minutes.
  • Mix the cooking cream with the seasoning (1 teaspoon garlic powder and 1 teaspoon of thyme with salt and pepper to taste).
  • Strain the potatoes and onions from the water.
  • Butter the baking dish (9x13 in).
  • Add a layer of the potatoes and onions in the bowl.
  • Add ⅓ of the cooking cream.
  • Shred 1 can of Kraft cheddar cheese.
  • Add some of the cheese and repeat the layers till all is done.
  • Cover with foil and bake in the oven for 20 minutes.
  • Remove the foil and add another layer of cheese.
  • Cook for another 7 minutes uncovered.
  • Let it rest for 10 minutes before serving.
• Serve and Enjoy!