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Tortilla Wrap with Cheese

Tortilla Wrap with Cheese

Name: Tortilla Wrap with Cheese
Total time: 30 min
Yield: 4 portions
Cuisine: International
Ingredients: 4 medium tortillas, warmed; hot sauce, to taste; 2 tbsp finely diced green peppers; 1 tbsp milk; Sea salt and ground black pepper; 4 eggs; 1 tbsp butter; 8 Kraft Original Cheddar Cheese Slices; 400 g tinned chilli beans, heated

30 mins

Preparing breakfast daily becomes fun when it involves crunchy tortilla bread, rich cheddar cheese, green pepper, beans, and chili sauce.

Instructions

- Melt 1 tablespoon of butter in a small saucepan over medium high heat.
- Whisk 4 eggs and 1 tablespoon of milk together, and season with salt and pepper.
- Pour the egg mixture into the saucepan and cook, constantly stirring, until just set.
- Finely dice one piece of green pepper.
- Add hot sauce, to taste and stir in 2 tablespoons of the green pepper.
- Top each tortilla with 2 Kraft Original Cheddar Slices, top it with the chili beans and the scrambled eggs then fold each piece.
Serve and Enjoy!

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