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  • International

  • Everyday

  • Easy

  • 2

    People

  • 15

    Minutes

Preparation method
  • Cook the potatoes in boiling water

  • Mix the flour, the egg and pepper in a bowl

  • Add KRAFT Cream Cheese Spread and mix well

  • Mash thepotatoes

  • Add the egg mixture, oregano and mix until you get a homogenous mixture

  • Make small balls with the mixture and flatten them with the hand

  • Heat oil in a panand fry the pancake on both sides until golden brown

Make a meal plan
Ingredients
  • 3 tbsp. KRAFT Cream Cheese Spread
  • 1 Egg
  • 170g Flour
  • 500g small Potatoes
  • 2 tbsp. Oregano
  • Pepper to taste
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