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Preparation method
  • Top the paratha with a layer of Kraft Cream Cheese Spread, spoon over chana masala.
  • Roll up and secure with skewer.
  • Garnish with green chilli and coriander.
Make a meal plan
Ingredients
  • 2 cups of chana masala, warmed
  • 6 fresh, warm parathas
  • Coriander, to garnish
  • Green chilli
  • Kraft Cream Cheese Spread
  • KRAFT Cheddar Cheese Spread Original
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